Instead of posting the typical selfie-centred, fake content, Instagram became a humble place of refreshing reality.

People from across the UK have come together over the past few months to help raise money for the NHS and furloughed retail manager, Aiden Ryan, is no different, deciding it was time give something back and so he started to bake cakes…

With the schools shut and population on lockdown, parents and kids are trying to find a way to keep entertained without scrolling through their phone or watching the TV.

With the tent already heating up in the 10th series of the hit Channel 4 baking show, a survey has shown a 48% rise in baking enthusiasts opening their own patisserie-inspired ventures.

Flowing between Slaithwaite’s cute stone buildings, housing numerous antique shops and cafes, are both the River Colne and the Huddersfield Narrow Canal – and between the two lies an old mill, which currently houses The Handmade Bakery.

Tucked away underneath a railway arch near Manchester’s Piccadilly Station, Pollen Bakery is the brainchild of Chris Kelly and Hannah Calvert left their banking jobs with an aim to produce the best quality breads and pastries.

A Hazel Grove mother-of-two has gone from washing pots to ‘baking’ an empire.

The Manchester Food and Drink Festival (MFDF) will soon be back in Albert Square and the 18th year of this culinary delight is set to be its biggest and best yet.

A 27-year-old’s unlikely story continues after she landed the ‘Business Newcomer of the Year’ accolade at the Pitman Training Super Achievers Awards 2015 last week.

The 60-year-old Lincolnshire grandmother beat Stockport lad Luis Troyano and favourite Richard Burr to claim the title

The Village Bakers are hoping that those who are a dab hand in the kitchen will rise to the occasion and deliver their best homemade treats for the Great Village Bake Off 2014.