Food can be a sight to behold if it’s in the right hands, but all that good work can be undone if the atmosphere and service of said eaterie is not on par with the edible goodness that’s on your plate.
An internationally renowned media artist will be debuting a unique pizza-based exhibition in Manchester next month.
It’ll be a weekend of champagne, crepes, baguettes and croque-monsieur, truly la vie en rose, at this year’s Altrincham French Festival – and just like Ediath Piaf, you will regret nothing!
Ramadan, the ninth month in the Islamic calendar, is a period of prayer, fasting, charity-giving and self-accountability for Muslims.
MM headed down to the Northern Quarter’s newly-relaunched Common eatery to see why their new breakfast menu has Manchester’s hungry creatives baying for more.
Japanese restaurant Sapporo Teppanyaki on Liverpool Road, Castlefield, is the place to escape the try hard, over-priced, gourmet burgers bigger than your face served on tree trunks or the tiny fine dining portions served on roofing tiles or in teacups.
Manchester Food and Drink Festival has today announced the shortlist of nominees for its 2015 award categories, representing the most prestigious food and drink awards in the region.
If there’s one thing that everyone should try in the kitchen at least once in their lives it’s… bread.
Legendary ex-Mark Addy chef Robert Owen Brown is to take up a guest residency this weekend at the last of the Guerrilla Eats street food events.
Tucked away round the back of Red Hot Buffet opposite a dingy NCP is a bar we can guarantee you’ve never seen, let alone tried.
Mancunians can look forward to a ‘world class’ combination of food, drink and music at this September’s Manchester Food & Drink Festival.
© 1997-2026 Mancunian Matters. Built by Tigerfish